Inspiration can pop up any place, anytime. With these delectable recipes, you‘ll turn every empty plate into an attractive dish.
Brioche bun with salmon fillet steak, stir-fried spinach, samphire, watercress and remoulade (or tartar) sauce.
Mini Tatin with black pudding and pancetta.
Cold ravioli sandwich from Tramezzino Rye with cream cheese with herbs, ham and red pepper.
Mini tomato muffin with tuna mayonnaise salad, courgette, sundried tomato and roasted pine nuts.
Bagel Everything flavoured with onion, garlic, sesame seeds, poppy seeds, fresh tuna carpaccio, wasabi-cream, salted cucumber, marinated ginger and wakamé.
Cod fillet pavé burger with fried leek and “rouille”: a fish-garlic-saffron-cayenne pepper mayonnaise, usually served with bouillabaisse.
Stacked sourdough melba toasts with gravlax, fresh cream cheese, dill and mizuna.
Keftédes meatballs on a rosemary skewer with tzatziki, red onion rings, lettuce and pickled green pepper.
French toast from Supreme Fruits Confect with melted blue cheese, pears and figs.
Dairy Cream Profiterole “Croquembouche New Style”.
Caesar Salad Sandwich with roasted chicken breast fillet, hard-boiled egg, romaine lettuce, anchovy in oil, parmesan petals and light yoghurt dressing.
Cottage cheese and candied beef tomato sandwich with capers, black olives, chives, red onion rings and parsley.
Cold ravioli sandwich from Tramezzino Pomodore with crayfish, avocado, mixed salad and cocktail sauce.
Breakfast burger “Sunny Side Up” with fried egg, crispy bacon, lettuce, tomato and warm tomato sauce on the side.
Caesar Salad on a skewer with grilled chicken fillet, crispy baked pancetta, grilled romaine lettuce and a dressing with parmesan and anchovy.
Yogurt bavarois filled with raspberries? Or perhaps a South Tyrolean apple strudel with 63% apples? Set the bar deliciously high and finish to your own taste.
Delicious bite-sized snacks for on the go. Just think about that lovely Italian cestino or a focaccia filled with mozzarella, tomato and fresh basil pesto.
Select from our wide assortment of beignets, profiteroles and macarons and spoil visitors with that special little extra next to any coffee, hot chocolate or tea.
Savoury appetisers are heaven on earth. With yummy mini bites like our homemade fagotinni or spinach muffins, you’re offering perfection in the blink of an eye.
From breakfast buffet to afternoon snack, sweet delights like our double chocolate chip cookie or elegant puff pastry stick filled with vanilla cream give every pause an irresistible twist.
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