In the kitchen, you are a true artist. A chef who dares to experiment and stands out for your creativity. Our aim is to provide creative chefs like you with the necessary support.
Inspiration can strike at any moment, sparked quite unexpectedly sometimes. Browse through your fellow chefs’ ideas and discover our master bakers’ recipes.
Large chocolate cookie with white and dark chocolate chunks. Irresistibly crispy at the outside, deliciously chewy at the inside.
Enriched, dark, large sourdough loaf from wheat flour, rye flour and malt, with a thin crispy crust and a light airy crumb.
Authentic pizza snack with a rich filling of cooked ham, mozzarella and stacciatella cheese on a traditional pizza dough, folded by hand into a basket.
Traditional Tuscan flat bread, a type of focaccia from wheat flour with extra virgin olive oil, pre-sliced. Ideal form to be used as sandwich.