Cold ravioli sandwich from Tramezzino Pomodore with crayfish, avocado, mixed salad and cocktail sauce.
METHODUse a dumpling maker (or ravioli or empanada mould) to form cushions.
Cold ravioli sandwich from Tramezzino Rye with cream cheese with herbs, ham and red pepper.
Composition of differently shaped Tramezzino sandwiches.
Mini tomato muffin with tuna mayonnaise salad, courgette, sundried tomato and roasted pine nuts.
Roulade from Tramezzino pomodore with Lomo Ibérico and garlic mayonnaise with sherry vinegar, chives and arugula (rocket).
Creative with Tunnbröd
This website doesn’t just offer you delicious cookies, red velvet cakes and cinnamon cups, it uses them in order to give you the most relevant information. Sounds tasty? Please accept cookies for optimal performance.