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Round wheat bun belonging to the 'Laugengebäck'-family, a German baked specialty, with a typical Pretzel taste and a brown crust alternated by pale incisions.

LAUGEN BUN PRE-SLICED 80

Lye bun

5001675

Round wheat bun belonging to the 'Laugengebäck'-family, a German baked specialty, with a typical Pretzel taste and a brown crust alternated by pale incisions.

  • 80 g Product weight
  • ± 10,5 cm Dimension
  • 2 x 21 PCS C/S Packaging
  • 56 C/S PAL Pallet packaging
  • 22°C Defrost temperature
  • 30' Defrost time
  • 200°C Baking temperature
  • Less than 3' Baking time