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A mini, diamond shaped, traditional Spanish bread (chapata) with open crumb structure and crispy golden crust thanks to very liquid dough (ciabatta type).

BOCATINO ROMBO 30

Spanish ciabatta roll

5000798

A mini, diamond shaped, traditional Spanish bread (chapata) with open crumb structure and crispy golden crust thanks to very liquid dough (ciabatta type).

  • 30 g Product weight
  • 125 PCS C/S Packaging
  • 72 C/S PAL Pallet packaging
  • 22°C Defrost temperature
  • 15' Defrost time
  • 200°C Baking temperature
  • 3-5' Baking time