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Rustic, round, dark multigrain loaf from wheat flour and rye flour, enriched with oat and rye grains, linseed, pumpkin seeds, sesame seeds and malted oats & malted barley, flour dusted.

FARMERS BREAD DARK 500

Rustic dark multigrain bread

5001281

Rustic, round, dark multigrain loaf from wheat flour and rye flour, enriched with oat and rye grains, linseed, pumpkin seeds, sesame seeds and malted oats & malted barley, flour dusted.

  • 500 g Product weight
  • 12 PCS C/S Packaging
  • 36 C/S PAL Pallet packaging
  • 210°C Baking temperature
  • 14-16' Baking time