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Crusty ciabatta with an open crumb structure. A long rise of the liquid dough provides the many large holes and typical taste (with sourdough as a starter and olive oil).

CIABATTA FB 120 (OLD CODE: 5000561)

Ciabatta

2104368

Crusty ciabatta with an open crumb structure. A long rise of the liquid dough provides the many large holes and typical taste (with sourdough as a starter and olive oil).

  • 120 g Product weight
  • 24 cm Dimension
  • 45 PCS C/S Packaging
  • 40 C/S PAL > 36 C/S PAL Pallet packaging
  • 200°C Baking temperature
  • Less than 3' Baking time