OUR PRODUCT RANGE

As a chef, you want to innovate. We combine high-end products with the necessary comfort. Varied, irresistible and always on trend. Make your choice from our extensive product range

Fiber rich baguette from wheat flour & roasted barley malt and a mix of pumpkin seeds, rye, sunflower seeds, millet (sorghum) and oats. Flour dusted and baked on stone.

FIBER RICH STONE BAKED BAGUETTE DARK

Fibre rich dark multigrain baguette

5001378

Fiber rich baguette from wheat flour & roasted barley malt and a mix of pumpkin seeds, rye, sunflower seeds, millet (sorghum) and oats. Flour dusted and baked on stone.

  • 350 g Product weight
  • ± 57 cm Dimension
  • 20 PCS C/S Packaging
  • 40 C/S PAL Pallet packaging
  • 22°C Defrost temperature
  • 15' Defrost time
  • 180°C Baking temperature
  • 14-16' Baking time