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Nice looking Italian style loaf with a ciabatta type of dough made according to the tradition; dough folded by hand and baked on stone.

PAGNOTTA RÚSTICA 400

Rustic ciabatta wheat bread

5001184

Nice looking Italian style loaf with a ciabatta type of dough made according to the tradition; dough folded by hand and baked on stone.

  • 400 g Product weight
  • 36 cm Dimension
  • 15 PCS C/S Packaging
  • 40 C/S PAL Pallet packaging
  • 22°C Defrost temperature
  • 15' Defrost time
  • 200°C Baking temperature
  • 10-12' Baking time