Inspiration can pop up any place, anytime. With these delectable recipes, you‘ll turn every empty plate into an attractive dish.
SCHIACCIATA ROMANA MULTIGRAIN PRE-SLICED with mortadella, Italian cream cheese, artichoke hearts & parmesan
MULTI SEED’R BUN with oven-baked blue grapes on ricotta (or feta) and thyme
Vegetarian sandwich roll with structures of beetroot and crumbled feta
BAGEL MULTIGRAIN with smoked halibut and guacamole, carrot and red cabbage.
Vegan foods are on the rise! And the best news is: your customers can now widly indulge in the genuinely tasty Danish Pastry sensation – yet fully vegan!
For a growing group of consumers, feeling good is about making considered choices for healthier, nutritious foods that do something back for their health.
Savoury snacking moments brighten up our days. They replenish, comfort and satiate the small cravings. And new snacking formats allow consumers to savour slowly, relax and enjoy a well-deserved break or to recharge on the go!
No meal is sweet without dessert. No shopper trip is a success without the indulgent break. Time to give in for this selection of heavenly patisseries. Sweat, happy endings are a bliss!
The new feel good means: travel with your taste buds to Italy, while enjoying the comfort of home. The Schiacciata Romana does it all. This authentic flat bread is made and baked in Italy. And it stands out with taste, lightness and true Mediterranean flair.
Hygge. A Danish word that says everything about the Danes, but has no good direct translation. Probably ‘cosy’ or ‘feel good’ would come closest. And the taste, the crisp and lightness of the Original Danish Pastries are as hygge as it gets.
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